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What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap food production?
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What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap food production?
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A lot of doctors have been stumped by slim patients showing signs of high blood pressure, high cholesterol and Type 2 diabetes. They'd see or hear about someone who had all of these conditions associated with excess fat, but who didn't have an ounce of extra fat on their bodies.