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According to the U.S. Department of Agriculture, 26 percent of Indiana’s corn and 25 percent of its soybeans have been planted as of May 4.
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Crops like corn and soy are going in the ground this week, following a tumultuous spring weather and looking ahead to a tumultuous global economy.
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According to the USDA, 54 percent of Indiana’s corn and 49 percent of the state’s soybeans have been planted so far.
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Planting season is well underway, despite wet weather and abnormally cold temperatures throughout the state.