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Study Emphasizes COVID-19 Effects Worsened by Obesity Rates

Lower income families continue to face obstacles in getting access to healthy foods, as well as ways to stay active, according to a new report from Trust for America's Health.
Lower income families continue to face obstacles in getting access to healthy foods, as well as ways to stay active, according to a new report from Trust for America's Health.

Indiana is one of 12 states with an obesity rate of at least 35 percent among adults, according to a new national report. 

Trust for America’s Health specifically focused on the effects of obesity in relation to COVID-19 for this year’s report, as the combination of the two could aggravate health issues for an already at-risk population. 

President and CEO of Trust for America’s Health John Auerbach said it takes more than just willpower to get to a healthy weight, but a healthy weight could prove life-saving during the pandemic. 

“It’s not just chronic diseases,” he said. “It also increases your risk of serious illness or death from an infectious disease like COVID.”

According to the Center for Disease Control and prevention, obesity increases the risk of severe illness and risk of hospitalization from COVID-19, and is linked to impaired immune function. The risk of death due to COVID is also higher. 

Auerbach said lower-income families continue to face obstacles getting access to nutrient-dense foods and ways to stay active. He said those challenges have been and will continue to be exacerbated by COVID-19.

Contact reporter Bárbara at  banguiano@lakeshorepublicmedia or follow her on Twitter at  @radiospice219.

Sara Wittmeyer is the News Bureau Chief for WFIU and WTIU. Sara has more than two decades of journalism experience. She led the creation of the converged WFIU/WTIU Newsroom in 2010 and previously served with KBIA at the University of Missouri, WNKU at Northern Kentucky University in Highland Heights, KY, and at WCPO News in Cincinnati.